Prof. Dr. Alexander Bürkle                                                 Prof. Dr. Tilman Grune       

University of Konstanz,                                                   German Institute of Human Nutrition (DIfE)
Konstanz, Germany                                                         Potsdam-Rehbrücke, Germany

 

Dr. Niki Chondrogianni                                                       Dr. Bertrand Friguet

National Hellenic Research Foundation,                      Institute of Biology Paris-Seine (IBPS),  
Athen, Greece                                                                   Paris, France

 

Prof. Dr. Toshinori Hoshi                                                    Prof. Dr. Maria Cristina Polidori

University of Pennsylvania,                                            University of Cologne,
Philadelphia, USA                                                             Cologne, Germany